Do You Ever.....

make baked apples??

I had a few apples that were past their "crispness" for me, so I showed Lucy how to make baked apples.  

My Mom used to make these for breakfast, and I truly forgot how delicous they are!

{Baked Apples}

4 apples 

1/4 cup brown sugar 

1t cinnamon

butter

raisins, pecans or anything else you might want to add

boiling water

~Preheat oven to 375

~wash apples and with a paring knife cut out stem and use a spoon to dig out all seeds making a hole 3/4 to 1 inch wide

~place apples upright in an 8x8 baking pan

~mix brown sugar and cinnamon and fill the center of each apple

(and raising, nuts, etc)

~put a small pat of butter on top of each apple

~pour about 1/2 inch of boiling water into the pan 

~bake 30 to 40 min or until soft...but not mushy!

~serve warm (with vanilla ice cream is yummy too!) 

What a perfect Fall dessert!!