A couple days ago, we had a gorgeous Spring day...and it was screaming for a healthy, light dinner...
brussell sprouts...my family loves these!
my favorite way to cook them is to roast with olive oil, kosher salt and fresh ground pepper!
I had been planning on making Tilapia and then saw on Paige's blog, she had shared almost this exact same dinner :), plus she made a sauce for the fish and shared the recipe...so I made that, and it was delicious!
I also made Coconut Jasmine Rice that Lissa had shared.
It was good, and my family was thrilled I made white rice for a change :)
So..there you have it, a healthy colorful meal!
I am looking forward to many more of these kinds of dinners, cooked on the grill and eaten al fresco!